Menu – 5th March 2015

Herb crusted cod

Tomato and basil tartlets

Roasted new potatoes with red pepper and black olives

Tender stem broccoli with chilli

Mixed salad

Bread

Chocolate and coconut muffinsUnknown IMG_3636 IMG_3637 IMG_3638

Advertisements

Menu – 2nd March 2015

Moussaka

Spicy sweet potato wedges

Fennel, green bean, red pepper and white bean salad

Green salad

Bread

Apple and fudge cupcakesIMG_3610 IMG_3611 IMG_3612 IMG_3613